Soybean Powder is a nutritious and versatile ingredient that offers a range of health benefits. It is an excellent source of plant-based protein, making it an ideal choice for individuals looking to incorporate more protein into their diets, especially for vegetarians and vegans. Additionally, Soybean Powder provides essential amino acids, fiber, vitamins, and minerals that can support overall health and wellbeing. Its smooth texture and mild taste make it easy to incorporate into various recipes and dishes.
The Organic Non-GMO Soy milk powder is made from the GMO-free soybeans grown in China. Our production of the finished soya milk powder complies without additives. We promise our high qualified instant soya milk powder gluten-free, hypoallergenic, and is an excellent vegetarian/vegan source of vegan milk for healthy food.
| Items |
Specification FCC |
| Appearance | Light Yellow powder |
| Protein(N×6.25, dry base) | Min. 68.0% |
| Moisture | 7.0-9.0% |
| Ash | Max. 5.8% |
| Fat | Max. 0.5% |
| Loss on drying | 5% |
| Particle size | 100 mesh |
| PH (10% concentration) | 6.5-7.5 |
| Microbiology | |
| Total Plate count | Max. 30000cfu/g |
| Salmonella | Negative |
| E.Coli (mpn/100g) | Negative |
Our Soybean Powder can be used in a variety of culinary applications to enhance both the flavor and nutritional value of your favorite foods. Here are some ways you can incorporate it into your daily diet:
- Smoothies and Beverages: Add a tablespoon of Soybean Powder to your favorite smoothie or beverage to boost its protein content and add a nutty flavor.
- Baking: Incorporate Soybean Powder into your baked goods such as bread, cookies, muffins, and pancakes to increase their protein content while adding a subtle soy flavor.
- Soups and Sauces: Stir Soybean Powder into soups, stews, and sauces as a thickening agent and to enhance their nutritional profile.
- Energy Bars and Snacks: Mix Soybean Powder with other ingredients like nuts, seeds, and dried fruits to make homemade energy bars or protein-rich snacks.
- Vegetable and Meat Substitute: Use Soybean Powder as a nutritious meat substitute in dishes like burgers, meatballs, and tofu.
· 1kg/aluminium foil bag, with two plastic bags inside.
· 25kg/fiber drum, with two plastic bags inside.
· Size: ID 42cm*H52cm, 0.08m3/drum;
· Net Weight: 25kgs Gross Weight: 28kgs.
- ≤50kg: Express delivery recommended (DDU service).
- ≤500kg: Air shipping recommended (CIF service).
- >500kg: Sea shipping recommended (FOB, CFR, or CIF service).
- High value products: Select air shipping or express delivery for safety.
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Frequently Asked Questions (FAQ)
Is this Soybean Powder Non-GMO?
Yes, our Soybean Powder is made from 100% Non-GMO soybeans grown in China, ensuring high quality and safety.
Is the product suitable for vegetarians and vegans?
Absolutely. It is an excellent plant-based source of protein, making it ideal for vegetarian and vegan diets.
Is this Soybean Powder gluten-free?
Yes, our high-quality instant soya milk powder is gluten-free and hypoallergenic.
What is the protein content of the powder?
The protein content is a minimum of 68.0% on a dry base (N×6.25).
What are the available packaging sizes?
Standard packaging includes 1kg aluminum foil bags and 25kg fiber drums. Custom packaging can be discussed based on requirements.
What are the common applications for this powder?
It is widely used in smoothies, baking, soups, energy bars, and as a meat substitute in burgers or tofu dishes.
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