Water Dispersible Omega-3 Fish Oil Powder (7% DHA, 1.5% EPA) Deodorized

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Product Description

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Basic Specifications

Model NO.
SF-OME3
CAS No.
301-10-0 (Fish Oil)
Molecular Formula
C57h104o6
Einecs No.
206-141-6
Transport Package
25 Kg Per Paper Drum
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Product Overview

Our Water Dispersible Omega-3 Fish Oil Powder is made from tuna fish oil, rich in DHA (≥7%) and EPA (≈1.5%). Produced through advanced microencapsulation technology, it offers excellent stability, oxidation resistance, and water dispersibility. The product is deodorized, has a neutral taste, and is easy to blend into functional foods, beverages, and nutritional supplements.

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Technical Specification

DHA (Docosahexaenoic Acid)7.0–7.7%
EPA (Eicosapentaenoic Acid)1.2–1.7%
Surface Oil≤1.0%
Moisture≤5.0%
Peroxide Value≤2.5 mmol/kg
AppearanceWhite or light-yellow free-flowing powder
OdorDeodorized, no rancidity
SolubilityExcellent water dispersibility, forms stable emulsion
SourceTuna Fish Oil
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Key Features & Benefits

  • Microencapsulated formula — ensures high stability and extended shelf life
  • Deodorized — no fishy smell, neutral flavor
  • Water dispersible — easy to mix into beverages or instant formulas
  • Rich in DHA & EPA — supports brain, heart, and vision health
  • Oxidation resistant — maintains nutritional integrity
  • Clean-label — Ideal for nutraceuticals and functional foods
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Applications

Nutritional supplements (capsules, sachets, gummies)
Functional beverages and dairy products
Infant and maternal nutrition
Bakery and confectionery fortification
Nutraceutical and pharmaceutical preparations
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Packaging & Storage

Packaging
Paper drum, Net weight: 25 kg/drum
Storage
Store in a cool, dry, and dark place
Shelf life
24 months (unopened)
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Frequently Asked Questions

Q1: What is the main source of this Omega-3 powder?
The powder is derived from high-quality Tuna Fish Oil, ensuring a rich content of DHA and EPA.
Q2: Does the fish oil powder have a strong fishy odor?
No, our product undergoes a specialized deodorization process and microencapsulation, resulting in a neutral taste and no fishy smell.
Q3: How does "water dispersible" benefit my production?
It allows the powder to mix easily into liquids, forming a stable emulsion. This makes it ideal for functional beverages, dairy products, and instant drink mixes.
Q4: What is the stability of the DHA and EPA in powder form?
Microencapsulation provides a protective barrier against oxidation, significantly improving the stability and shelf life of the fatty acids compared to standard fish oil.
Q5: Is this product suitable for infant nutrition?
Yes, it is commonly used in infant and maternal nutrition products due to its high DHA content and clean-label quality.
Q6: What are the storage requirements?
It should be stored in a cool, dry, and dark place. When kept unopened under these conditions, it has a shelf life of 24 months.

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