High-Quality Plant-Based Textured Soy Protein Chunks High-Protein Meat Substitute Ingredient Low-Fat & High-Fiber Ideal for Hamburgers, Sausages Meatball

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Product Description

Textured Soy Protein (TSP) Overview

Our Soy Protein is a high-purity plant protein product refined from non-GMO soybeans using advanced extraction technology, with a protein content of over 90%. We provide high-quality and multi-functional plant protein solutions for the global food industry.

Parameter Specifications
Shelf Life>12 Months (Typically 24 months)
Nutrient CompositionProtein (≥60% Dry Basis)
ResourceNatural, Non-GMO
Active Substances61%~90%
Moisture≤12%
Ash≤8.0%
CertificationIP, Non-GMO, ISCC, BRC, ISO22000, GFCP, Kosher
Heavy Metals (Lead)≤ 0.3 Ppm
Product Features
Nutritional Value

Protein-rich with zero cholesterol and low saturated fat. Clean label ingredients meeting modern heart-health dietary concepts.

Sensory Performance

Fibrous and porous structure replicates animal meat texture. Neutral flavor with strong carrying capacity for spices and oils.

Functional Properties

High hydration capacity (2-3x dry weight) and excellent thermal stability for frying, stewing, and roasting.

Economic Advantages

High cost-effectiveness compared to animal proteins and long shelf life (18-24 months) for simplified logistics.

Industry Applications
Soy Protein Application
Meat Product Modifier: Partially replaces animal lean meat (15%–35%) in sausages, meatballs, and burgers to improve yield and texture.
Plant-Based Foods: Core raw material for vegetarian meat patties, vegetarian chicken, and frozen vegetarian hot pot ingredients.
Healthy Snacks: Used in protein bars, meal replacement powders, and high-protein bakery items.
Quality Assurance & Control

Our production realizes full-chain management from non-GMO soybean seeds to final products. We utilize strict safety screening and genetic testing (64-point sampling) to ensure 100% purity and non-GMO integrity.

Corporate Advantage
Quality Control
Sustainability & Global Standards

We integrate circular economy concepts, utilizing distributed photovoltaic projects and biogas power systems to reduce energy consumption. Our processing facilities have passed the U.S. FDA on-site inspection with zero non-conformances.

Sustainability
Certifications 1
Certifications 2
Quality Yuwang
Packaging & Shipping
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Product Packaging: Outer bag: food-grade paper-plastic; Inner bag: food-grade polyethylene plastic. 10kg, 20kg, or 25kg per bag available.
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Shipping: Standard loading ports are Qingdao, Tianjin, or Shanghai. Moisture-proof protection and wooden pallets are used for safe transit.
Frequently Asked Questions
What are your payment terms?
We accept T/T, L/C, D/P, or Western Union.
What is the shelf life of the Textured Soy Protein?
The product typically has a validity of 24 months when stored under proper conditions.
How is the product packaged for bulk orders?
Standard packing options include 20kg/bag, 25kg/bag, or customized cartons to meet specific requirements.
What documents do you provide for international shipping?
We provide a Commercial Invoice, Packing List, Bill of Lading, COA (Certificate of Analysis), Health Certificate, and Certificate of Origin.
Which ports do you typically use for loading?
Our main loading ports are Qingdao, Tianjin, and Shanghai.
How fast can I expect a response to my inquiry?
We prioritize fast communication and typically reply to emails within 12 hours on working days.

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