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Sodium gluconate is the sodium salt of gluconic acid, produced by the fermentation of glucose. It is a white, granular powder that is very soluble in water. Known for its outstanding chelating power, it is widely used in various industries for its non-toxic and biodegradable properties.
Serves as a sequestrant, stabilizer, and acidity regulator (E576). Used in dairy products and beverages to maintain texture and prevent oxidation.
Assists in micronutrient delivery (iron, zinc) in fertilizer solutions, enhancing plant uptake and efficiency.
Highly biodegradable, excellent stability in alkaline conditions, and recognized as safe (GRAS) for food applications.
| Item | Standard Specification |
|---|---|
| Assay | ≥ 98.0% |
| Heavy Metals | ≤ 0.001% |
| Arsenic | ≤ 3 ppm |
| Chloride | ≤ 0.07% |
| Sulphate | ≤ 0.05% |
| Loss on Drying | ≤ 0.5% |
| Reducing Substances | ≤ 0.5% |
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