Yeast Proteinfood Grade Sports Nutrition Yeast Protein 75% 80% Yeast Protein Powder

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Yeast Proteinfood Grade Sports Nutrition Yeast Protein 75% 80% Yeast Protein Powder

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Product Description

📌 Basic Information

Model NO.

Yeast Protein

Shelf Life

24 Months

Nutrient Composition

Amino Acid

Resource

Natural

Active Substance Content

61%~90%

Appearance

Light Yellow Powder

Grade

Food Level

Application

Nutritional Products

Usage

Emulsifiers, Stabilizers, Thickeners

MOQ

25 Kilogram

Transport Package

25kg/Bag

🧪 Product Description

Yeast protein is a high-quality protein made from brewer's yeast through advanced processes such as enzymatic hydrolysis and extraction. It serves as an excellent food ingredient, characterized by its high protein content (over 70.0g/100g) and rich dietary fiber.

Complete Protein Profile: Contains all 9 essential amino acids for the human body with a 96% protein utilization rate and high BCAA content.
Safe & Clean Source: Derived from edible brewer's yeast; non-GMO, hypoallergenic, and free from religious dietary restrictions or viral risks.
High Stability: Excellent resistance to heat, acid, and alkali (pH 3-9), making it ideal for baking and beverages.
Superior Emulsification: Offers better foam stability and lower viscosity compared to plant or whey protein, perfect for dairy and meat alternatives.

🍴 Key Applications

Baking & Snacks

Promotes fermentation, improves texture, and adds unique flavor and color to bread and biscuits.

Meat & Vegetarian Meat

Enhances quality in low-fat sausages and fish balls. Ideal for plant-based seafood and meat alternatives.

Dairy Products

Masks unpleasant plant-based tastes in beverages while boosting total protein content.

Flour Products

Improves cooking performance and digestion rates of noodles and other wheat-based foods.

Functional Food

Used in supplements to boost immunity, regulate intestinal flora, and promote muscle synthesis for athletes and the elderly.

📸 Detailed Photos

❓ Frequently Asked Questions

What is the protein content of Yeast Protein?

Our yeast protein powder typically contains more than 70g of protein per 100g, with some grades reaching up to 90% concentration.

Is yeast protein considered a complete protein?

Yes, it is a high-quality complete protein that includes all 9 essential amino acids required by the human body.

How does it compare to plant-based proteins?

Yeast protein offers higher emulsification performance and better foam stability than many plant proteins. It is also hypoallergenic and has a more neutral flavor profile.

What is the typical shelf life?

The product has a shelf life of 24 months when stored in a cool, dry place in its original packaging.

Is it suitable for vegetarian or vegan diets?

Absolutely. Yeast protein is derived from brewer's yeast, making it 100% animal-free and suitable for both vegetarian and vegan applications.

Can it be used in hot processing?

Yes, yeast protein has excellent heat resistance and pH stability (range 3-9), which makes it stable during baking and other high-temperature food processes.